Wedding
All Guests Are Greeted with Champagne
& Fresh Strawberries
Served on Silver Platters
The Sterling Cocktail Hour
Butler Served Hors D’oevres
Our Chef’s Finest Selections Served on Decorated Silver Trays
Fried Shrimp, Stuffed Mushrooms, Beef Kabobs, Petite Crab Cakes
Chicken Satay , Spinach Strudel, Clams Casino, Bourbon Meatballs
Mozzarella En Corozzo, Vegetable Tempura, Specials En Croute
Much, Much, More...
International Display Table
An Elegant Display of Imported Cheeses-Antipasto
with Italian Specialties
Assorted Crackers and Flat Breads
Artfully Sculptured Melons with Fresh Fruit and Berries
Refreshing Garden Crudités with Savory Dips
Seafood Luis, Devilled Eggs with Caviar
Carving Station
Our Professional Staff will Serve You Two Selections Tableside
Honey Glazed Corned Beef Brisket
Sweet Cured Fleur Delis Ham
Rosemary Infused Loin of Pork
Marinated Grilled London Broil
Savory Fresh Roasted Turkey Breast
Tender Brooklyn-Style Pastrami
Accompanied with Condiments and Freshly Baked Breads
From Our Gleaming Buffet Dishes
Choice Selection of Six
Accompanied With Rice Pilaf
| Penne Ala Vodka | Linguine with Clam Sauce | Eggplant Parmesan |
| Pepper Steak | Beef with Stir Fry Vegetables | Chicken Française |
| Meatballs Romano | Steak Pizziaola | Fried Calamari |
| Chicken Tenders & Fries | BBQ Chicken | Mexican Taco Bar |
| Baked Ziti | French Bread Pizza | Zesty Chicken Wings |
| Chicken Parmesan | Sesame Chicken | Fettuccini Alfredo |
| Crispy Fried Chicken | Penne Primavera | Mussel Marinara |
| Red Roasted Potatoes | Chicken Scarparello | Veal and Peppers |
| Sausage and Peppers | Hawaiian Chicken | Seafood Newburgh |
| Chicken Marsala | Stuffed Shells | Grilled Vegetables |
| Pasta Bolognese | BBQ Ribs | Beef Burgundy |
| Chicken with Broccoli | Spanish Paella | Moussaka |
| Stuffed Cabbage | Oriental Roast Pork | Sweet & Sour Pork |
Pasta Station
Select Two Items
Penne Ala Filetto Di Pomodoro
Pasta in a Sauce of Plum Tomatoes, Proscuitto, Onions and Basil
Penne Ala Vodka
Quill Pasta in a Creamy, Tomato Vodka Sauce with Proscuitto,
Garlic and Onions
Tortellini Alfredo
Cheese Filled Pasta Sautéed in a Light Cream Sauce
Enhanced with Pecorino Cheese
Linguine with Fresh Clam Sauce
Succulent Clams Sautéed in Garlic & Oil Red or White Sauce
Pasta Bolognese
Old World Style Ragu with Ground Sirloin of Beef & Veal
with Tomatoes, Basil and Onion
Fusilli Primavera
Pasta Sautéed with Fresh Vegetables in Garlic and Olive Oil
All of these are sautéed to order with assorted Italian Breads
Fresh Grated Parmesan Cheese
Dinner Reception
Your Reception Starts with Freshly Poured
Imported Champagne Toast
Fresh Baked Rolls, Butter Rosettes, Appetizer, Salad,
Choice Of Entrees
Appetizer
Your Choice of One
Plated Fresh Fruit Supreme
An Array of Fresh Seasonal and Exotic Fruits
Garnished with Coconut Flakes
Melon and Proscuitto
Sweet Seasonal Melon with Thinly Sliced Proscuitto
Garnished with Lemon
Mozzarella Napoleon
Homemade Mozzarella, Vine Ripened Tomato, and Grilled Eggplant
Stuffed Shells Del Sol
Jumbo Pasta Shells Filled with Ricotta, Sun Dried Tomato and Basil served with Marinara Sauce
Crepe Maison
Thin French Crepe filled with Choice of Seafood,
Chicken or Creamy Spinach
Clams Napoli
Stuffed Little Neck Clams flavored with Herbs, Garlic and Parmesan
Fruits De Mere St. Jacques
Medley of Seafood in a Creamy Sauce topped
with Cheese Au Gratin
Salad
Your Choice of One
Caesar
Romine Lettuce, Herb Croutons, Parmesan Cheese
in a Traditional Caesar Dressing
Spring Garden
Mesculin, Iceberg, Romine Cherry Tomatoes,
Shredded Carrots in a Raspberry Vinaigrette
The Sterling
Medley of Greens, Red & Green Peppers,
Sliced Cucumbers & Onions in Italian Vinaigrette
Greek
Romaine Lettuce, Feta Cheese, Calamata Olives, Sliced Onion,
Green Peppers in a Greek Olive Dressing
Entrée Selection
Choice of Beef, Poultry, Fish
Stuffed Filet of Sole Cardinale
Filet of Sole Stuffed with a Savory Seafood Medley
Crowned with Lobster Sauce
Filet of Norwegian Salmon En Croute
Salmon Filet with a Rich Mushroom Farcie in a Delicate Pastry Crust served with a White Wine Caper Sauce
Herbed Grilled Swordfish Steak
Marinated with Fresh Herbs, Flamed Grilled
served with a Pineapple Salsa
Breast of Chicken Veronique
Boneless Chicken Breast Sautéed with Shallots,
Chablis Cream with Fresh Seedless Grapes
Breast of Capon Au Champanard
Boneless Breast of Capon Stuffed with a Wild Rice Medley,
Crowned in a Sherry Mushroom
Breast of Chicken Francaise
Boneless Chicken Breast Sautéed in a Lemon Butter Wine Sauce
With or Without Sun Dried Tomatoes
Roast Duckling Montmorency
Crispy Semi-Boneless Duckling
served with a Rich Burgundy Cherry Sauce
Delmonico Roast of Beef
Aged Boneless Prime Rib Roasted to
Perfection served in its Natural Juices
Blue Ribbon Shell of Beef Bordelaise
Grilled Aged Shell of Beef served in a
Rich Bordelaise Sauce
Herbed Loin of Pork Au Natural
Loin of Pork Slowly Roasted with Fresh Herbs
served with Natural Gravy
Vegetarian Entrée
Pasta Primavera or Eggplant Rollatini
The Choice is Yours All Entrees Accompanied
with Potato and Vegetable
Dessert
Wedding Cake
The Sterling will Provide a Beautiful Custom Designed
Tiered or Stacked Wedding Cake
Choice of Luscious Fillings
Especially Designed for Your Special Affair
International Coffee and Cordial Cart
Espresso, Cappuccino, Irish Coffee with a Complete
Selection of Cordials
Premium Liquor Service
The Sterling at Bethpage Features Only Premium Brand Liquor,
Wines, Champagne & Beer
Complete with Bartender Service for Your Entire Affair
ADDITIONAL MENU OPTIONS AVAILABLE
Included Services
Private Spacious Bridal Suites
Maitre D’ Supervision
Coat Check
Bridal Attendant
White Glove Service
Directional Cards
Guest Escort Cards
Doorman & Lobby Hostesses
Table Linens
Professional Party Coordination Throughout
Your Entire Planning Process
Feel Free to ask Our Banquet Managers on
Our Special Enhancements
We Can Customize Your Party Just For You